Home
Easy Diabetic Recipes Product Reviews
Breakfast Recipes
Drink Recipes
Bread Recipes
Salad Recipes
Soup Recipes
Vegetable Recipes
Beef Recipes
Chicken Recipes
Diabetic Diets
Casserole Recipes
Low Fat Recipes
Diabetic Desserts
Diabetic Diets
Snack Recipes
Newsletter
YOUR Recipes
Holiday Recipes
Diabetic Information Articles
Pregnancy Information
Acai Information
Diabetic Products Test Strips
Insulin Pumps
Magazines
Site Features Diabetic Blog
Websites
ABOUT ME
Fix It!
CONTACT ME
Kids Recipes

[?] Subscribe To This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

Diabetic Shrimp Salad Recipe




This diabetic shrimp salad recipe is perfect for the seafood lover in you or in your family! :) It's easy, delicious, and good for you.

Seafood Salad






Servings: 4= 1/4 of the salad recipe

1/2 lb Deveined shrimp, shelled, cooked chilled, and cut in 2" pieces

1 tbsp Green onion, minced

3 tbsp Diet salad dressing

3 tbsp Diet french dressing

1/2 cup Almonds, chopped

1 cup Low-fat cottage cheese

2 cup Lettuce, torn up

1 Tomatoe, cut in wedges

1 tsp Parsley sprigs, chopped fine 1.Mix first six ingredients. Divide evenly on lettuce, garnish with tomato and parsley.

Food Exchange per serving: 2 FAT EXCHANGES + 2 LEAN MEAT EXCHANGES

CAL: 280

Source: Recipes for Diabetics by Billy Little(version 1985) Brought to you and yours via Nancy O'Brion and her Meal-Master.





Return from Diabetic Shrimp Salad Recipe to Diabetic Salad Recipes
OR

Return to Easy Diabetic Recipes Homepage


footer for diabetic shrimp salad recipe page