These diabetic fruity snacks are easy to make and fun to eat. You can cater them to any holiday. Red for Christmas, pinks and yellows for Easter. Make it into a fun activity for your whole family.
Yield: 1 servings
3 cups Apple juice, or
Grape juice, or
Orange juice, or
5 Gelatin envelopes
1. Soften gelatin in 1 cup fruit juice in medium mixing bowl. Bring one cup juice to a boil and stir in gelatin/juice mix. Continue stirring until gelatin is dissolved.
2. Add remaining cup of juice. Pour into 8 inch square pan and refrigerate until firm.
*Kids love these cut with cookie cuuters into their favorite shapes. *Holiday treats are always welcome - orange-pineapple pumpkins at Haloween, red fruit-berry bells at Christmas, use your imagination and enjoy! *A drop of food coloring in white grape juice will transform it to any "season". *Great in a candy dish for nibblers.
Exchanges = 1/2 fruit Servings are as follows: Orange-pineapple chews = 5 squares Apple chews = 5 squares grape chews = 4 squares orange chews = 5 squares 30 cal, 7.5 carbs, no pro or fat. Submitted By ANNE MARIE CHIAPPETTA On 03-28-95